Kidney Health on a Plate
Awarded the Draw Down the Lightning Grant of $40,000!
Chronic kidney disease (CKD) is not only a growing public health concern and the ninth leading cause of death in the US, but one that robs those who suffer from it the ability to enjoy the healing power of flavorful food. Kidney Health on a Plate seeks to bridge the gap between well-established health guidance and community understanding for how to best treat CKD and live a vibrant life despite the condition. The project will produce a unique mini-series, inspired by popular cooking shows (e.g., MasterChef), to create flavorful recipes with kidney-friendly nutritional value. This initiative addresses a major health challenge while showcasing how culturally relevant, engaging, and accessible approaches can strengthen connections between healthcare providers and communities. Ultimately, Kidney Health on a Plate aims to cultivate a renewed sense of connection between Penn and its Philadelphia neighbors.

Meet The Project Team
Daniel Dai
Project Leader
Richard Chen
Project Leader
Elliot Kim
Project Member
Aylin Ergin
Project Member
Jiayi Pang
Project Member